Zora Neale Hurston on Florida food : recipes, remedies & simple pleasures
(Book)
Author
Status
Florida Collection Nonfiction
641.009 OPI
1 available
641.009 OPI
1 available
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Florida Collection Nonfiction | 641.009 OPI | On Shelf |
Subjects
LC Subjects
OCLC Fast Subjects
More Details
Format
Book
Physical Desc
139 pages : illustrations ; 23 cm
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
Eatonville, Florida Native Zora Neale Hurston's early twentieth-century ethnographic research and writing emphasizes the essentials of food in Florida through simple dishes and recipes. It considers food prepared for everyday meals as well as special occasions and looks at what shaped people's eating traditions in early twentieth-century Florida. Hurston did for Florida what William Faulkner did for Mississippi -- provided insight into a state's history and culture through various styles of writing. Her collected food stories, folklore and remedies, and the related recipes food professor Fred Opie pairs with them, are essential reading for those who love to cook and eat. (back cover) -- "It investigates African, American, European and Asian influences in order to understand what they contributed to Florida's culinary traditions." (Intro, 1st paragraph).
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Citations
APA Citation, 7th Edition (style guide)
Opie, F. D. (2015). Zora Neale Hurston on Florida food: recipes, remedies & simple pleasures . American Palate.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Opie, Frederick Douglass. 2015. Zora Neale Hurston On Florida Food: Recipes, Remedies & Simple Pleasures. American Palate.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Opie, Frederick Douglass. Zora Neale Hurston On Florida Food: Recipes, Remedies & Simple Pleasures American Palate, 2015.
MLA Citation, 9th Edition (style guide)Opie, Frederick Douglass. Zora Neale Hurston On Florida Food: Recipes, Remedies & Simple Pleasures American Palate, 2015.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.